A company that started with nature

Fleury Michon

Cook'injar, which pursues -25% low-salt sausage and healthy food, is a health-seeking company widely known throughout France as a ready-to-eat food



Fleury michon is a French food company. In 1952, starting with the storage ham business


Company Philosophy

"have to make the right food". The words of the founder of fluery michon. This is because we can win the trust of consumers only when we make it right and right



Fluery michon's food, which makes and produces a variety of foods such as low chlorine, salad, and sausage, recently plans to protect the health of the Earth by making eco-friendly food cases.